Welcome to Happy Quail Farms!

Producers of specialty peppers in the San Francisco Bay Area since 1980

Our produce is grown in a sustainable farming environment, exceeding current organic standards. We use certified organic insect control methods, and maintain soil health with composted manures. We sell a large variety unusual peppers as well as Mediterranean cucumbers, rhubarb and horseradish in Silicon Valley’s major Farmers Markets. We also sell and direct ship to restaurants and caterers throughout the country.

We'll be presenting at these upcoming conferences
	Jan. 13 -15 "One acre and Independence, specialty urban pepper production" and "Producing naturally grown vegetables, certified organic vs. alternatives for the small farm."
	March 1-3 "Urban Agriculture: Strategizing for Sustainable Urban Food Production"

==> For chefs, caterers and sales over 2 lbs. please call 650-325-0823. <==